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About Calphalon
Calphalon invented hard-anodized aluminum cookware, introducing gourmet cookware to the average consumer for the first time, and for more than 50 years we have been on a mission to prove that cooking can be relaxing, fun and personal. We know our customers share the passion we have for our products, and the expectations they have for our brand drive the decisions we make every day.
Calphalon Classic Stainless Steel Cookware
Durable for easy, everyday cooking.
Built to last with time saving features, Calphalon Classic Stainless Steel cookware is designed for durability and easy, everyday cooking. Fill lines make measuring easy, and covers have straining holes that line up with pour spouts to drain liquids without having to use a separate colander. Pans are made from brushed stainless steel with impact- bonded aluminum bases for fast, even heating, and are dishwasher safe for easy cleanup.
- Durable stainless steel with impact-bonded aluminum bases for even heating
- Convenient measuring marks, pour spouts & straining lids
- Dishwasher safe
- Stay-cool stainless steel long handles
- Oven and broiler safe
- Induction capable
Full Lifetime Warranty
Calphalon will replace any item found defective in material or workmanship when put to normal household use and cared for according to the instructions. Minor imperfections, surface markings as a result of shipping, and slight color variations are normal. This excludes damage from misuse or abuse, such as improper cleaning, neglect, accident, alteration, fire, theft, or use in a commercial establishment.
Durable Stainless Steel Construction
Calphalon Classic Stainless Steel Cookware is constructed to meet Calphalon's strict standards for performance and durability, crafted from stainless steel with impact-bonded aluminum bases for even heating.
Incredibly durable stainless steel resists corrosion, scratching, and denting for a long life. Safe for use both in the oven and the broiler, Calphalon Classic Stainless Steel Cookware is tough enough to go the distance in a busy kitchen.
Fill Marks for Easy Measuring
The cookware interior features fill lines to make measuring and portioning easy.
Superb Browning
The durable, non-porous surface is safe for use with all utensils and excellent for browning and producing fond for superb pan sauces.
Induction-Capable
Some stainless steel pots and pans won't work with induction cooktops, but Calphalon Classic Stainless Steel cookware features bases designed to work with induction ranges, giving you more options in the kitchen.
Dishwasher-Safe
Calphalon Classic Stainless Steel Cookware is constructed from durable stainless steel that makes it dishwasher safe.
Resists Corrosion, Scratches, and Dents
The tough stainless steel of Calphalon Classic Stainless Steel Cookware won't corrode, and stands up to scratching and impact from your cooking utensils.
Stay-Cool Stainless Steel Handles
The long, cast stainless steel handles stay comfortably cool, even when the cookware is hot, and have a lightweight, ergonomic design that makes it comfortable to hold pans for extended periods. Handles are double-riveted by hand for durability and stability.
Tempered-Glass Lids
Clear tempered-glass lids let you see food while it's cooking. They are oven safe, so you can finish covered dishes in the oven or keep them warm until you're ready to serve. The domed design returns moisture to food. Wide metal bands strengthen and stabilize the lids.
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Classic Stainless
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Contemporary Stainless
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Tri-Ply Stainless
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Tri-Ply Copper
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| Opiniones de los clientes |
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| Construction | Stainless steel with impact-bonded aluminum base | Heavy-gauge aluminum core between two layers of brushed stainless steel | Heavy-gauge aluminum core with polished stainless steel exterior and brushed stainless steel interior | Heavy-gauge aluminum core with polished copper exterior and brushed stainless steel interior |
| Handles | Long, stay-cool stainless steel | Cast, brushed, stainless steel | Cast, polished, Cool-V stainless steel | Cast, polished, Cool-V stainless steel |
| Lids | Tempered-Glass | Tempered-Glass, wide metal bands stabilize lid | Tempered-Glass, wide metal bands stabilize lid | Stainless Steel |
| Cleaning and Care | Dishwasher-Safe | Dishwasher-Safe | Dishwasher-Safe | Hand Wash |
| Oven Safe To | 500 Degrees F | 500 Degrees F | 500 Degrees F | 450 Degrees F |
Jim
Comentado en los Estados Unidos el 31 de marzo de 2025
These pans are working great. As other reviews have said there are some light discoloration on the bottom of the pans. A slightly milky like coloration. However, I did not buy them for the looks. They cook great. The nesting feature is nice to reduce storage space. The quality of the build is good. The lids fit well. They came very well packed, I think they go through a lot of packaging material. I use them on an induction stove and the cook time is good. Now I need a higher end stove as this Frigidaire is not quite up to the performance of my previous GE Gallery series.
juan c.
Comentado en México el 9 de abril de 2025
MUY BUENA CALIDAD
Customer
Comentado en Canadá el 16 de noviembre de 2024
Absolutely love this set of cookware, for both stove and oven use. So easy to clean too!!
Roberto Samuel Salazar Gómez
Comentado en México el 1 de enero de 2023
No se pudo cargar el contenido.
Melissa
Comentado en México el 7 de septiembre de 2023
Me encantaron están algo pesadillas, para que no se te pegue la comida solo tienes que hecharle un chorrito chiquito de aceite y dejarlo calentar hasta que empieza a salir un poquitín de humo desparramas el aceite por todo el sartén y listo igual antes de usar puedes buscar videos de cómo puedes curar tus sartenes para que te duren mucho más, ya tengo varios meses usándolas y estoy enamorada
Carpi
Comentado en México el 11 de abril de 2023
Como cualquier batería de acero inoxidable es importante saber usarla porque si no se mancha, pero precio calidad y cantidad, excelente
Elide
Comentado en México el 17 de julio de 2021
Están hermosos, pero cuesta limpiarlos.Se debe cocinar a fuegos bajo o medio nunca alto.Compré un polvo especial para limpiarlos, y en mi caso vivo en la playa y el acero inoxidable si se oxida, aunque estén sin uso debo debo volver a lavar y cubrirlos lo más que pueda.(solo se oxida si está cerca del mar, todo aquí se deteriora rápido) de lo contrario nunca se oxidan
Rosa M.
Comentado en México el 4 de diciembre de 2021
En conjunto es una buena batería de cocina. El tamaño de cada una de las ollas es bueno. En mi caso, tengo que tener especial cuidado de secarlas inmediatamente de lavarlas porque la dureza del agua en mi zona deja manchas. Pero son fáciles de lavar, resistentes y sin delicadezas como las de Teflon.Los mangos no se calientan y son de buen tamaño.Las tapas son de cristal templado firmes y resistentes.Estoy muy satisfecha con mi adquisición.
frank belchior
Comentado en Canadá el 7 de noviembre de 2020
Just started using these, but have found out quickly the key is to follow the instructions, let the pan heat up first then add your oil once that has come to temperature then add your food, it takes some trial and error and I had extra eggs to eat the one day as I used those to experiment with, but to my satisfaction they come up clean if the instructions are followed
Jose Francisco Quezada Lopez
Comentado en México el 24 de enero de 2018
bateria de conina de acero de excelente calidad, de muy buen calibre y esteticos, las tapas son de cristal con el borde y agarradera de acero, vale mucho la pena el gasto
FM1
Comentado en los Estados Unidos el 1 de septiembre de 2015
This is a great set, you will need everything here if you cook (well, maybe you don't need 3 skillets). The 12" skillet with lid is awesome, it heats up quickly and is large enough for you to get 3 or 4 chicken breasts in it. The glass lid helps it stay juicy and you can see what you are cooking. All of the pieces come with glass lids except for the 2 small skillets. Following the manufacturers instructions for preheating to cook and cooling prior to cleanup I have been very pleased, it is really non-stick cookware without the coatings. Any cooking stains that don't come off with a simple sponge will come off easily with Bar Keepers Friend and a non-abrasive sponge to make the pan look like new. I hand wash everything when done and find that I usually do need the Bar Keepers Friend, but I am so pleased with the stainless cookware that I don't mind a little cleanup.I found that with my electric stove set to Medium the skillet will get hot enough to sear any meat you put in it. No need for high heat just for cooking, the aluminum bottom transfers plenty of heat. The stainless steel handles stay cool when cooking. The whole set feels heavy duty and just has a quality look and feel to it. If you want to get away from non-stick coatings, this would be a good choice.
Taurus23
I’m very happy I invested in this product. It’s been a while I have been trying to get rid of all my non stick pans. These pots and pans are just amazing once you get the hang of using them. They do need more oil/fat to fry things but that is Norma for stainless steel pans. You have to let the pan heat well n then add your oil/fat. I am very happy and highly recommend this product.
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